Grinding meat by yourself instead of buying processed alternatives is always a healthy choice. Packaged ground meat that has been sitting on your local butcher’s shelf is vulnerable to contamination over time, not to mention the permanent residence taken by E.coli. Foodborne diseases become inevitable as a result. If you are grinding venison, or deer meat, having the right appliance at home will help you achieve better control over the texture and fineness of the results. The best meat grinder for venison can be manual or electric and delivers a consistent quality of ground meat. Once cooked, the fresh flavors of homemade shepherd’s pie and ground venison casserole raise the bar too high for frozen and pre-packaged meats to chase.
Finding the right specifications
Venison is healthy lean meat with far less fat content than beef, for example. It is rich in protein and full of vitamins and minerals, all the more beneficial when prepared fresh. An ideal, stainless-steel appliance can be dismantled easily for cleaning, maintenance, and sharpening the blades. It should have a simple interface and hassle-free storage. The capacity depends on how you intend to use the meat grinder – for seasonal mincing or regular bulk applications. This capacity will also determine the power of your appliance to tackle tough venison cuts or small chopped pieces likewise for the desired results. If the meat grinder is backed by a warranty, it proves the brand’s credibility and takes care of future repairs without letting you incur additional costs. Various industrial-grade designs are manufactured for commercial use in restaurants to ensure durability between each batch. You should definitely look for included accessories like meat stomper and stuffing tubes to simplify the processing stages.
The best meat grinders for venison
LEM Products W781A Stainless Steel Big Bite Electric #22-Meat Grinder (1-HP)
This electric meat grinder is an ETL-certified appliance that works on 750 watts to finely mince venison cuts. Its metal gears contain roller bearings to support the meat with minimal friction during grinding. The stainless-steel product is backed by a 5-year factory warranty; its head, auger, and meat pan are also made of stainless steel for durability. A circuit breaker is integrated to prevent hazards from current overloads or short-circuiting. A meat stomper, stainless-steel knife, coarse/fine grinding plates, and stuffing tubes are included. The meat grinder will deliver around 13 lbs. of venison per minute. Its Big Bite technology helps the auger turn large meat chunks into the grinding chamber for quick results. This is why you get to grind larger venison cuts effortlessly. Enhanced speed and performance reduce the need for using the stomper while producing exceptional results sooner than other meat grinders.
The Powerful STX Turboforce Classic 3000 Series Electric Meat Grinder & Sausage Stuffer
The Turboforce 3000 Series electric meat grinder is ideal for venison cuts through fine and coarse grinding. It is a heavy-duty appliance for home use and not intended for commercial applications, especially those that involve animal tendons and bones. The motor uses 800-1200 watts of power to deliver 180-240 lbs. of ground meat per hour. You can cut venison into cubes or strips to get even better results. The previous meat tray design has been renewed to support a higher capacity of 3 lbs. Advanced variable intake (AVI) technology enables the auger and hopper to deal with larger cuts without getting clogged. Size #12 grinding plates will help you grind more quantities of venison in a shorter span compared to other models. The control panel features 3 adjustable speeds for the texture of the meat, along with a stop-and-rest option. The meat grinder’s 3-year warranty covers repair costs and labor fees to bring you maximum benefits from STX International. A versatile array of accessories includes:
- Polished aluminum grinding head and meat hopper
- Stainless-steel cutting blades
- Variable grinding plates
- Sausage stuffing plate
- Variable sausage stuffing tubes
- Kubbe/Kibbe attachment for Middle Eastern cuisines
- Meat pusher
- Free meat shredder claws
- Free 3-in-1 burger-slider press with waxed transfer sheets
Electric Meat Grinder, ULTRA Meat Mincer & Sausage Stuffer
The home kitchen and commercial electric meat grinder is part of our list for its top-notch quality that helps you make delicious ground venison burgers, sausages for quick suppers, and minced lamb for authentic kubbes. The accessories that come with the package offer great personalization of recipes to reach the desired meat texture, so you can handcraft ground venison meatloaves and Bolognese to perfection. These fixtures include variable grinding plates, cutting blades, kibbe attachments, sausage tube, and a food pusher. A built-in dedicated storage compartment accommodates all the fixtures for easy organization and access. The appliance can be dismantled and reassembled for maintenance. It is backed by a 1-year warranty and is made of food-grade materials to reduce the risk of contamination. Also, the safety features include a locking switch for the head tube, along with a reverse button to unblock the machine. A 450-watt (maximum 2000W) copper motor drives stainless-steel blades in an ideally vented housing to grind 3 pounds of meat per minute. It is equipped with bearings that enable noise reduction. The triple-spiral extrusion makes it possible to achieve efficiency between each batch, whether you use the meat grinder in small-scale urban delis, homes, butcher shops, or restaurants.
Maverick MM-5501 Mince Master 575-Watt Meat Grinder, White
This 575-watt meat grinder has a simple design for home use to make perfectly ground venison, beef, or poultry. You will get the perfect texture for venison chili, meat pies, and lasagna to expand your gourmet achievements without the hassle of manual appliances. Extruding blades are designed to cut through the meat for fine, medium, and coarse results depending on your menu for the day. A reverse button unclogs the machine by retracting the meat cuts. An automatic thermostat detects rises in temperatures to prevent overheating due to prolonged use. The following fixtures are included with this multifunctional meat grinder to help you unlock new levels in your cooking endeavors:
- 3 stainless-steel dies
- cutting blade
- sausage cone
- kebbe maker
- cookie maker accessory
Cuisinart MG-100 Electric Meat Grinder, Stainless Steel
Cuisinart electric meat grinder has a simplistic design and leaves a minimal footprint on your countertop while grinding a range of red and white meats such as venison, beef, turkey, and chicken. Its 300-watt motor delivers 3 lbs. of meat per minute through medium or coarse cutting plates for perfect burgers and meatballs. Two sausage attachments are included. Clogged chunks can be released through the reverse button so that the machine keeps working smoothly. The compact meat grinder makes a resourceful investment for full-table entrees, appetizers, and signature dishes to impress your guests.
Kitchener Elite Electric Meat Grinder & Sausage Stuffer
Kitchener electric meat grinder is manufactured with antimicrobial properties to cut down contamination levels. You can get around 240 lbs. to 1080 lbs. of ground venison per hour; this means that the meat grinder ensures premium mincing results at home, saving a visit to the butcher’s shop. Its smooth and virtually noiseless 550-watt motor features a circuit breaker for safety reasons. A large meat pan, auger, cutting knife, coarse/fine grinding and stuffing plates, stuffing tubes, and a meat stomper are included as stainless-steel fixtures. These help to streamline your culinary expertise through chef-quality ground venison that goes into homemade casseroles, penne alfredo, and tacos to inspire creative flavors. Kitchener’s patented storage drawer holds all the accessories, so they stay in one place.